CHRISTMAS 2020
All items are subject to availability. Dishes may contain nut/nut derivatives. Fish dishes may contain small bones. All of our food is freshly prepared and cooked to order, if you have any allergens please inform/ask a member of waiting staff who will advise of all ingredients used.*Menus are subject to change.
CHRISTMAS DAY SET MENU
3 COURSES £110.00 | GLASS OF CHAMPAGNE UPON ARRIVAL
STARTERS
SEAFOOD COCKTAIL
Smoked salmon, brown shrimp, tiger prawns, anchovy butter, sourdough, avocado, lemon mayonnaise
CHESTNUT & MUSHROOM SOUP (VE)
Sautéed wild Mushrooms, and sourdough bread
DUCK LIVER PARFAIT
Toasted brioche, sweet onion purée
MAINS
ROAST NORFOLK TURKEY
Duck fat roast potatoes, cranberry & pork stuffing, parsnips, cauliflower cheese, pigs in blankets, Yorkshire pudding, gravy, seasonal greens
ROAST SERLOIN OF BEEF
Duck fat roast potatoes, cranberry & pork stuffing, parsnips, cauliflower cheese, pigs in blankets, Yorkshire pudding, gravy, seasonal greens
WHOLE DOVER SOLE MEUNIÈRE
Whole Dover sole cooked in butter with a lemon & caper buerre noisette served with sautéed potatoes and seasonal vegetables
BUTTERNUT & CELERIAC WELLINGTON
Butternut squash, celeriac, potato dauphinois, and buttered kale
SIDES
HONEY ROASTED PARSNIPS, CAULIFLOWER CHEESE, PIGS IN BLANKETS, SEASONAL VEGETABLES, MAC & CHEESE, CREAMED CABBAGE & BACON, SAUTÉED POTATOES, TRUFFLE & PARMESAN FRIES
DESSERTS
CHOCOLATE DELICE
Salted caramel mousse, vanilla cream
TRADITIONAL CHRISTMAS PUDDING
Christmas pudding with brandy sauce, brandy snap
CHEESE BOARD
A selection of cheese, truffle honey, crackers, chutney, grapes
Download full Christmas Menu