REOPENING JULY 2020
We're excited to welcome you all back soon, email reservations@thegallerybarandgrill.co.uk with any booking enquiries
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GALLERY SET MENU
WEDNESDAY - SATURDAY UNTIL 18:30 | TWO COURSES £19.95 | THREE COURSES £25.95
* ADD 90 MINUTES OF BOTTOMLESS PROSECCO FOR £14.95 *
All items are subject to availability. Dishes may contain nut/nut derivatives. Fish dishes may contain small bones. All of our food is freshly prepared and cooked to order, if you have any allergens please inform/ask a member of waiting staff who will advise of all ingredients used.
*Menus are subject to change.
[V] = Vegetarian [VE] = Vegan
SET MENU STARTERS
DUCK RILLETTE Toasted sourdough, reform salad
GOATS CHEESE SOUFFLÉ Apple, celery, hazelnut salad [V]
SALT AND PEPPER FRIED SQUID Chilli, lime and coriander mayo, fresh chilli, spring onion, coriander cress
SET MENU MAINS
BUTTERNUT SQUASH RISOTTO Almond beurre noisette, kirsch crème fraîche [V]
SPATCHCOCK POUSSIN Fries, paprika mayonnaise, rocket salad
PAN ROASTED HAKE FILLET Cockle and leek stew, creamy mash
SET MENU DESSERTS
MIXED BERRIES Elderflower sorbet, sabayon
LEMON POSSET Shortbread biscuit
STICKY TOFFEE PUDDING Toffee sauce, vanilla ice cream
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